Fine tomato and egg-plant tart
Soft egg, mushrooms and light Ibaiona bacon sauce
Pollack baked in citrus oil, with a fine purée of peas with mint
Lamb hotpot with fresh spring vegetables
Bourbon vanilla and strawberry macaroon
Smooth brownies with chocolate and nut ice cream
Our bistrots are opened every day, for lunch and dinner.
You can discover our menu and more about the bistros following these links:
La Pâtisserie offers the perfect gift for your mothers: a sweet and fruity cake to share.
All the pastryshop team will be pleased to welcome you this week-end for helping to prepare a perfect Mother's Day with family and friends.
Everything is done to delight fruit addicts! Mothers like fruits no ?!
Cuisine Attitude continues its "Artisans of Taste" program with the special participation of the nonstandard butcherYVES-MARIE LE BOURDONNEC.
It is a special call to all carnivores! Mister LE BOURDONNEC invites you to discover sensational products during a participative cooking workshop followed by a dinner. You will discover its maturation technique which gives the meat a unique flavor.
If meat is the centerpiece of your meal, this evening is an opportunity to improve your knowledge of good food!
On Friday evenings, join us and spend a friendly moment around our kitchen worktop in the cooking workshop Cuisine Attitude. The Chef will teach you how to prepare savoury dips and tapas, which you will prepare for yourself and other participants around some drinks.
60€ per participant, drinks included
For more information and booking, please dial +33 1 49 96 00 50