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The Chef

Cyril Lignac has as much fun inventing as he does reinventing, showcasing a classic Parisian repertoire, conscientiously visiting new territories and adding sparkle to those festive evenings that stretch longer into the night.

His is a gourmet style with an assured technique, assuming both the French culinary heritage and a curiosity for the wealth of foreign cuisines.

The Chef

« My core business is to be a chef, to imagine dishes that have a story to tell. »

The Restaurants

The Restaurants
Le Chardenoux Le Chardenoux

Le Chardenoux

Paris 11

Aux Prés Aux Prés

Aux Prés

Paris 6

Le Bar des Prés Le Bar des Prés

Le Bar des Prés

Paris 6 - Londres

Dragon Dragon

Dragon

Paris 6

Ischia Ischia

Ischia

Paris 15

Café Lignac Café Lignac

Café Lignac

Paris 7

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La Pâtisserie

Together with Pastry Chef Benoit Couvrand, he embarked on a sweet adventure and created La Pâtisserie Cyril Lignac.

In Paris as in Saint-Tropez at the heart of city life, the elegant boutiques offer seasonal cakes and desserts, increasingly modern classics, exceptional bread…

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« We work with emotion to offer pastries that are both delicious and modern. »

La Chocolaterie

For Cyril Lignac, chocolate has always been linked to sharing, comfort and the small pleasures of everyday life.

With Benoit Couvrand, he applied his expertise to chocolate and created La Chocolaterie, imagining amongst other delicacies the now famous and irresistible marshmallow bears.

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« I wanted to create a warm and accessible living space, open to everyone all day long. »

Les Oursons

Cyril Lignac’s marshmallow bears are so good because he has been hooked on them ever since he was a child.

These emblematic products are now available in the form of an attractive subscription process whereby a box of marshmallow bears is delivered at regular periods.

Create your subscription

The News

Summer time

Summer time

Our pastry boutiques in Paul Bert, Chaillot and Saint-Tropez are open all summer!

Terraces

Terraces

Café Lignac, Le Chardenoux & Ischia restaurants invite you to their terrace!

Summer collection

Summer collection

Emblematic sunny red fruits are invited in a limited edition at La Pâtisserie.

Summer time

Summer time

Our pastry boutiques in Paul Bert, Chaillot and Saint-Tropez are open all summer!

Terraces

Terraces

Café Lignac, Le Chardenoux & Ischia restaurants invite you to their terrace!

Summer collection

Summer collection

Emblematic sunny red fruits are invited in a limited edition at La Pâtisserie.

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Cyril Lignac recruits !

Founded in 2005, the Groupe Cyril Lignac is a fast-growing independent French company.

We are recruiting new exciting talents, people with passion, care and curiosity. Staff for the kitchen, front of the house, bar, sommellerie, pastry, bakery and sales.

#joincyrillignac #talentsCL

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